This was a white almond cake with strawberry buttercream filling and sliced fresh strawberries, and coated with vanilla buttercream. Covered with white fondant and embossed with a quilting pattern and small white sugar pearls at the cross points. Embellished with blue gumpaste sweet peas and the topper the bride purchased! The tiers are 14"-10"-6" So beautiful, so sweet... I am so pleased with this and happy I had the opportunity to create this cake!
I hope you enjoyed looking at these pictures and maybe found some inspiration!
Happy Caking :)